Food, fitness and lifestyle tips, book recommendations and writing tips.
Elisa was named a "Blogger We Love" by New York Family Magazine, 10/23/14
Disclaimer: I am a member of the Passion for Pasta Advisory Council (Barilla). As always, all opinions are my own. Read my disclosure statement here. It’s Carbonara Day! Pasta, the ultimate comfort food. What’s not to love? Today—April 6th—is #CarbonaraDay. To celebrate this classic dish, here’s a recipe from Barilla’s very own Chef Lorenzo Boni below. Spaghetti Carbonara Continue Reading
The following review of Caraval (Flatiron Books, January 31, 2017) by Stephanie Garber is from Food, Fitness & Fiction contributing editor Amber Lee. Here’s a description from Amazon: Scarlett has never left the tiny island where she and her beloved sister, Tella, live with their powerful, and cruel, father. Now Scarlett’s father has arranged a Continue Reading
I first “met” Jeff Giles on Facebook. Then on Twitter. And again—but in real life, this time—at his New York City book signing at McNally Jackson for his debut YA novel, The Edge of Everything. (See photo below.) He’s hilarious and talented and I really enjoyed the book AND cannot wait to read the sequel. Continue Reading